Today I have been busy taking down the christmas trees and cleaning. Trying to mix it up for dinner tonight I figured we would have swiss steak. All of my ingredients are from my stock piled items.
Swiss Steak
2T oil (I used Olive)
1lb Cube Steak
1 onion
2 cans tomatoes (I used fire roasted)
1 small can tomato sauce (I accidently grabbed a basil flavored one)
water to swish around the cans
3 shakes Worshshire sauce
2 T brown sugar
Rice or noodles
Put oil in a pan, along with meat sprinkle with salt and pepper. Cut onion into slices and put in with the meat. When meat is browned (or partially cooked) add the rest of ingredients. Bring to a boil and let simmer for atleast an hour or until your husband comes home and is ready to eat.
Serve over rice or noodles with a green veggie (all that I got for free at triples during the past year).
40 (re-do)
11 years ago
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